Bakeware & Baking Essentials

How to Measure a Gram Without a Scale: Easy No-Guess Guide

Measure a gram without a scale using household items, but the trick to perfect accuracy might surprise you.

Many bakers avoid tube pans, but this guide reveals why you should use one.

Put a container on your scale, press tare, and ingredients weigh themselves—here’s why that changes everything.

Navigate the 1/4 cup mark on liquid and dry measuring cups with these essential tips.

Many bakers face the bowl lift vs tilt head dilemma, but which one truly suits your kitchen?

Find out how to adjust your KitchenAid stand mixer with a simple dime test and tiny screw adjustments.

For accurate 3/4 cup measurement without a cup, use 12 tablespoons or 6 fluid ounces.

Catch the 3/4 cup mark halfway between 1/2 and 1 cup lines—but only if you read it correctly.

How to estimate a teaspoon using only your tablespoon, fingertip, or medicine cap.

Learn the secrets to removing cakes intact, ensuring every beautiful layer stays whole.